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Brothers Pale Ale 10.5 |
(1.25L) 36 |
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Brothers Lager 10.5 |
(1.25L) 36 |
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Tap Cider [ask staff for current flavours] 10.5 |
(1.25L) 36 |
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Guest Taps [ask staff for current flavours] |
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Asahi 9.5 |
(Bucket of 4) 32 |
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Tiger 10 |
(Bucket of 4) 36 |
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Brothers Piha Low Tide (2.5%) 10.5 |
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Brothers Pilsner 12 |
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Brothers IPA 12 |
Bourbon: Jim Bean 11, Suntory Toki Whiskey 12
Gin: Larios 11, Suntory Roku Gin 12
Liqueurs: Kahlua 10, Fernet-Branca 11, Kwai Feh Lychee 12, Campari 13, Cointreau 13
Rum: Cachaça 51 10, Stolen Gold Rum 10, Stolen White Rum 11, Kraken Spiced Rum 13
Tequila: Sauza 12
Vodka: Pinnacle 11, Ketel One 13
Whiskey: Canadian Club 10, Johnnie Walker Red 10, Jack Daniel’s 11, Jameson 12
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| Reds: Tempus Two Cabernet Merlot (Australia) | 11 | 40 |
| Luna Pinot Noir (Marlborough) | 14 | 55 |
| Whites: Angove Organic Sauvignon Blanc (Australia) VE | 11 | 40 |
| B&G Chardonnay (France) | 11 | 40 |
| Rongopai Pinot Gris (Marlborough) | 11 | 40 |
| Rose: Real Compania De Vinos Rosado (Spain) | 11 | 40 |
| Bubbles: Angrove Organic Cuvée Brut (Australia) VE | 12 | 44 |
Water:
500ml Voyage Sparkling Water 8
Juice:
Apple, Orange, Cranberry, Pineapple 5.5
Soda:
Cola-Cola, Coca-Cola, No Sugar, Sprite 6
House Specialties:
Thai Iced coffee 7
Thai milk tea 7
Peach iced tea 6
Ginger fizz 7
Kombucha – 9 [ask staff for current flavour]
Mocktail: sweet, sour or spicy 9
Lemon and Lime bitters 7
Hot Drinks:
Jasmine green tea 3.5
Hot lemon ginger 3.5
Seasonal tea 3.5 [ask staff for current flavour]
